news Jan 22, 2020
EVA Air Precautions Against New Coronavirus

EVA Air does not fly to Wuhan. Nevertheless, we are taking every precaution against the new coronavirus and making every effort to help prevent an epidemic. On all our flights to and from high-risk areas such as Mainland China, Hong Kong and Macau, we require crew members to wear sanitary masks and, after meals when they collect food trays from passengers, use gloves. If crew members on other routes encounter passengers who appear ill or seem to have a virus, they take precautions, wear masks and wash their hands frequently.

news Jan 22, 2020
Handling Guideline for Schedule Change of BR/B7 flights affected by Wuhan Coronavirus (Updated :22JAN'20)

For passengers holding BR/B7 tickets issued on/before 22JAN2020 with confirmed bookings on BR/B7 international and cross-strait flights with connecting flights from/to Wuhan before 15FEB2020.

news Jan 13, 2020
Handling Guideline for Cancellation/Schedule Change of BR/B7 flights affected by TAAL-VOLCANO

For passengers holding BR/B7 tickets issued on/before 13JAN2020 with confirmed bookings on BR/B7 international and cross strait flights between 12JAN2020 and 13JAN2020 that flights being cancelled or changed because of TAAL-VOLCANO.

NEW YEAR CUISINE photo Jan 10, 2020
EVA Air Celelebrates Arrival of 2020 With Kyo-Kaiseki New Year Cuisine

With the advent of 2020, EVA Air invited Kyoto chef Motokazu Nakamura, whose restaurant has held three Michelin stars for 10 consecutive years, to launch a special New Year menu for Royal Laurel Class, Premium Laurel Class, and Business Class passengers flying from Taipei to Paris, Tokyo (Narita), and Osaka. For the appetizer dishes, Nakamura used ingredients that represent longevity, health, a rich harvest, and numerous offspring, such as black beans and marinated herring roe.

evaair menus for 2020 photo Jan 10, 2020
Stunning New Menus for 2020

EVA Air has worked with Evergreen International Corp and JL DESIGN once again to introduce seasonal menus for inflight cuisine, wines, and non-alcoholic beverages.

airplane window Dec 23, 2019
Handling Guideline for A/C Change of SEA BR25/26 Flights

Passengers holding Premium Economy tickets issued on/before 23DEC19 and traveling BR25/26 flight on/after 19MAY20 that no Premium Economy class service available due to aircraft changed.

airplane window Dec 5, 2019
Handling Guideline for Termination of Belgium-Amsterdam BR2005/2006 Shuttle Bus Service

For passengers holding confirmed BR2005/2006 Belgium-Amsterdam shuttle bus tickets issued on/before 05DEC19 and traveling on/after 01FEB20 that no shuttle bus service available due to termination of bus service.

airplane window Dec 3, 2019
Handling Guideline for Cancellation/Schedule Change of BR/B7 flights affected by Typhoon-KAMMURI

For passengers holding BR/B7 tickets issued on/before 02DEC2019 with confirmed bookings on BR/B7 international and cross strait flights between 02DEC2019 and 03DEC2019 that flights being cancelled or changed because of Typhoon-KAMMURI.

italian biscotti Oct 30, 2019
Introducing Delicious Italian Biscotti

Starting from November, EVA Air will serve traditional Italian biscotti from Taipei-based restaurant chain Osteria by Angie and rich, fragrant longan cakes in Economy Class on flights from Hong Kong to Taipei (except BR828/852/856).